Sajish points out that the stress
response that takes place in human cells is just about identical to the
protective response resveratrol stimulates in plant cells. It's an ancient
cellular mechanism that is shared by many species.
Just for the record, a glass or two
of wine every day constitutes a lot of drinking. Others disagree. Officially,
medical authorities consider it moderate drinking. Wine in that quantity has
both benefits and drawbacks. The biggest concern is the large amount of sugar
consumed. To be on the safe side, take resveratrol supplements, and enjoy wine
maybe a couple of times a week, but no more.
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