Today we look at five more - add
these foods to your diet, as they may help lower blood sugar levels.
1.
Maitake
mushrooms. Maitake not only contain compounds that enhance immune function, but
appear to lower blood sugar levels as well. Cook some up and serve as a side
dish!
2.
Underground
vegetables. Also known as tubers, veggies such as leeks, potatoes and yams have
been shown in studies to lower or return to normal high blood sugar levels.
3.
Brewer's
yeast. Rich in essential amino acids and B vitamins, brewer's yeast may also
lower blood sugar in people with type 2 diabetes, and may improve glucose
tolerance, increase insulin sensitivity, and lower cholesterol as well. Shake
some on your next batch of popped corn!
4.
Prickly
pear. The green pads of this plant are called nopal, a staple of Mexican
cuisine that is very low on the glycemic index and may have
blood-sugar-lowering effects. Look for it at specialty or ethnic grocers.
5.
Bitter
melon. When cooked and added to other dishes, bitter melon will impart a unique
flavor that may help glucose tolerance in people with type 2 diabetes, and help
keep blood sugar levels in the normal range.
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